It has been quite a few months since I had the courage to participate in my Adopt-a-gluten-free-Blogger event . I have always been quite devoted to the idea of following my fellow bloggers’ recipes as written the first time around, and my limited ingredient options during the past few months made this difficult to say the least. However, being top eight-allergen free and rice shy at the moment, it occurred to me that the one blogger who might have options for me was our own Allergic goddess, Karina.
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Adopt a Gluten-free Blogger: Reviews of Millet Sorghum Recipes by Karina the Gluten-free Goddess
Those who often finding themselves spending their lunch breaks Downtown will soon have a couple more options.On Tuesday, the Evansville Redevelopment Commission approved plans to change the exteriors of several buildings in the preparation of opening restaurants inside. One of the proposed businesses, Food with Flair, will go in the former WVHI radio building near the corner of King Boulevard …
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Restaurants showing interest in Evansville Downtown (Evansville Courier & Press)
Though the plywood shed around Keith McNally’s new pizza shop Pulino’s is characteristically impenetrable, there is one new development on the place today coming from NBC New York (and the folks behind their soon to launch site Feast). The Floorplans .
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Reveals: Semi-Circle Bar, Open Pizza Station to Grace McNally’s Pulino’s
The Oscar nominations have been ceremoniously released , and Julia & Julia , the little food blog-to-book-to-movie that could, continues to cut a swath through the awards landscape, with Meryl Streep ’s portrayal of Julia Child earning a nod in the Best Actress category. Meanwhile, Food, Inc. was nominated for Best Documentary
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Food on Film: The Oscar nominations have been ceremoniously…
The Oscar nominations have been ceremoniously released , and Julia & Julia , the little food blog-to-book-to-movie that could, continues to cut a swath through the awards landscape, with Meryl Streep ’s portrayal of Julia Child earning a nod in the Best Actress category. The other big food-related news is that Robert Kenner’s Food, Inc. was nominated for Best Documentary .
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Award Shows: The Oscar nominations have been ceremoniously…
The storm finally settled on Larchmont Blvd after all that commotion a few months back regarding Larchmont Bungalow and whether it was or wasn’t licensed to serve food to a sit-down audience.
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I Heart Larchmont Blvd: From Larchmont Bungalow to Twirl Self-Serve Froyo
As you learned before, Chipotle is testing out its vegetarian burrito filling in the Washington, D.C. area as part of its mission to support ethical foods. Here are a few more facts about this healthier chain of restaurants : …
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Chipotle Aims For Organic, Local, Vegetarian Experience
Metropolitan area police are looking for what they suspect are at least two serial armed robbers of fast-food restaurants. There have been eight similar robberies from Dec.
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Police suspect robberies of fast-food restaurants are linked (The Kansas City Star)
If a hotel claims it serves ‘pure vegetarian ‘ food, it has to be really pure. Hence we have thought about these directives.” Separate enclosures are also planned in restaurants that serve meat dishes in addition to pure vegetarian …
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Indian hotels to separate vegetarian kitchens and plates | This …
The Village Voice’s Robert Sietsema pens an in depth piece for the Columbia Journalism Review about the history of restaurant reviewing in New York . An excellent cultural piece, it charts the waters from Craig Claiborne’s seminal reviews for the Times in the 60’s to the food bloggers and the free for all of today.
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To Catch a Critic: Sietsema on the History of Restaurant Reviewing and Ethics
… foot mega- restaurant complex is the first that I know a “Prime” Thai Steak Room, to support fine dining and showcase not just Prime Steaks, Kobe Steaks and Exotic seafood but side dishes will represent Thailand, India and Asia. …
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Dallas Food and Wine Blog, Restaurant News, Foodie News, Dallas …
It seems like the whole TV-watching population is all amped up for tonight’s premiere of the final season of Lost , and East Village bar Professor Thom’s is no exception. For those who don’t know what those numbers mean (to be fair, no one really knows) get some background info here . Sad Update! : EV Grieve notices this on the bar’s website: “Unfortunately, we will not be able to sell alcohol at the event due to Community Board relations but the party will still go on and the food and soda will be flowing.”
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Lost Mania: Professor Thom’s Geared up for Lost Premiere
Launched on February 15, 2002, the Fund, through its investment in Trade Marks, is entitled to receive royalties from Food Services in the amount of 3% of the sales of the 700 A&W restaurants in the Royalty Pool.
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A&W Revenue Royalties Income Fund Announces February 2010 Cash …
A slice of New York in LA at Joe’s Pizza, WeHo.
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Listage: Mystery Burger Joint Coming To Downtown Huntington Beach; Ratner’s Deli Potentially Coming To West 3rd Street
In our Q110 Business Environment Rating (BER) matrix covering food and drink sectors of the 15 major markets in emerging Europe (which now include Turkey), Latvia ranks 11th, and again below its Baltic peers.
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Latvia Food And Drink Report 2010 – New Market Report Published (OfficialWire)
A year after he pulled out of his hotel restaurant The Libertine and two months after announcing a partnership with the Plaza Hotel to build a food court, new details emerge about celeb chef Todd English’s latest hotel project. As he mentioned last month, English is teaming up with the new InterContinenal Hotel in Times Square to create a French brasserie.
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Overbooked: More on Todd English’s Latest, but not Last, Hotel Project
Participating in New York’s bi-annual Restaurant Week is always a crapshoot. Some restaurants perform a total botch job, shuttling diners through three courses of chicken and salmon as quickly as humanly possible while others put in a real effort, offering their best service and menus to tempt new clientele to return
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Good News/Bad News: The Winners and Losers of Restaurant Week 2010
Our clip from July 10, 2009, captured the iconic moment of last year’s West Seattle Summer Fest – Dow Constantine talking about his eventual-landslide King County Executive campaign as he introduced Mudhoney , who performed for thousands in the heart of The Junction. Now the dates are set for this year’s Summer Fest – July 9, 10 and 11. And the five months between now and then will go fast, so Susan Melrose at the West Seattle Junction Association has an announcement to share: I know it’s early, but we’re already planning for Summer Fest
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West Seattle Summer Fest 2010: LOCAL businesses get priority!
Yesterday, The Wall Street Journal ran a fairly standard piece on how star chefs have been making the leap to the cocktail circuit lately and in the process, revolutionizing the mixed drink. However, the most intriguing parts of the article are the details of Grant Achatz’s new project: a bar . Boom
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Game Changers: Grant Achatz Opening A Molecular Bar in Chicago
Mostly, the general rule of thumb in any Indian kitchen, is to respect food and use the resources without leaving too many carbon footprints. When the veggies are used, the new recipes are created to use the stems, peels & seeds. One such recipe, that my grandmother used to make is “ALuchi Dethi”.
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ALuchi Dethi – Taro Stems salad